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Chambertin Clos de Beze
Grand Cru


Area
15.40ha

Altitude
270-300m

Average annual production
506 hl (67,298 bottles)

Lavalle
Tete de Cuvee


Owner

Pierre Damoy 5.36ha

Armand Rousseau 1.42ha

Drouhin Laroze 1.39ha










Faiveley 1.29ha

Prieure Roch (Marion) 1.01ha

Bruno Clair 0.98ha

Gelin 0.60ha

Zibetti 0.46ha

Bart 0.42ha

Robert Groffier 0.42ha

Louis Jadot 0.42ha










Rebourseau 0.33ha

Duroche 0.25ha

Domaine Dujac 0.24ha

Jacques Prieur 0.15ha

Joseph Drouhin 0.13ha











Bourgogne Wine Guide

Burgundy Wine Bar Cabotte
B1,12-5,Sakuragaoka-cho,Shibuya-ku
Tokyo 150-0031
TEL : 03-3462-7790
Open 16:00 - 24:00
Close Sunday/National Holiday